Sunday, February 27, 2011

What we are having for dinner this week

Sunday night- Homemade tomato soup with fresh Artisan Bread- this soup and bread are to die for...if I had to pick a last meal this would be my choice :)

Monday- Rotisserie chicken from Publix with broccoli and rice

Tuesday-  Pioneer woman's Pork-chops green beans and baked potatoes

Wednesday- Bonefish Grill Chimichurri Tilapia with whipped potatoes and tomatoes/mozzarella/ basil salad

Thursday- Grilled Chicken With Lemon Basil Pasta by Pioneer woman

Friday- Grilled Cheese Sandwiches and apples

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